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EATER SAN DIEGO 2018 YEAR END WRAP-UP, Parts 3 through 6: Biggest Surprises and Grievances, Best Dining Neighborhood and the Year in a Word

December 28, 2018 mgardiner

Here are my contributions to parts 3 through 6 of Eater San Diego's 2018 year end wrap-up. The originals are … [Read more...]

Americas, Baja, Baja, BajaMed/New Cuisine of Baja, Comfort Food, Edible San Diego, Fine Dining, History, Styles, Etc., Mexico, North America, Publications, San Diego, Street Food Benito Molina, Cafe Chloe, Corazón de Tierra, Eater, Eater San Diego, EaterSD, Javier Plascenscia, la guerrerense, las gueritas, Manzanilla Restaurante, Marcelo Hisaki, Misión 19, Restaurante Amores, Roamed BBQ, Tacos Fitos, Tecate

EATER SAN DIEGO 2018 YEAR END WRAP-UP, Parts I and 2: San Diego’s 2018 Restaurant Newcomers and Standbys

December 26, 2018 mgardiner

Every year, Eater San Diego closes out the year by surveying local food writers about their take on the past year in the San Diego dining scene.  For the past five years I’ve been one of the writers asked to be a part of it.  It is a year-end tradition I enjoy.  The survey … [Read more...]

Asia, Baja, Edible San Diego, Fine Dining, Japan, Mexico, Publications, San Diego, Slow Food, Street Food Andrew Bent, Claudette Zepeda-Wilkins, Davin Waite, Eater, Eater San Diego, EaterSD, El Jardin, Jessica Waite, Lola 55, Priscilla Curiel’s food, Top Chef, Tuétano Taqueria, Wrench & Rodent, Wrench & Rodent Seabasstropub, Wrench and Rodent, wrench and rodent seabasstropub

EATER SAN DIEGO 2017 YEAR END WRAP-UP

January 1, 2018 mgardiner

Every year, Eater San Diego closes out the year by surveying local food writers about their take on the past year in the San Diego dining scene.  And every year for the past four years I’ve been a part of it.  It is a year-end tradition that I enjoy.  Here are EATER SD's … [Read more...]

Publications 1500 Ocean, Born & Raised, Bracero, Brian Malarkey, Civico 1845, Eater San Diego, EaterSD, Fung Fung Yuen, Herb & Eatery, Herb & Wood, Javier Plascencia, Masala Street, Menya Ultra, Patrick Ponsaty, Saransh Oberoi, Tacos Fitos

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