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San Diego CityBeat: New Year’s Eve Guide 2018

December 26, 2017 mgardiner

Every year San Diego CityBeat puts out the definitive guide for coming New Year's Eve festivities.  This year's is at http://sdcitybeat.com/culture/features/new-year%E2%80%99s-eve-guide-2018/.  Every year I'm the tour guide for where to go out for your New Year's Eve … [Read more...]

Europe, Fine Dining, France, Publications, San Diego CityBeat 1500 Ocean, Bankers Hill Bar + Restaurant, Bernard Guillas, Blue Boheme, CityBeat, Marine Room, New Year's Eve, New Year's Eve Guide, Patrick Ponsaty, San Diego CityBeat

ALL FORKED UP: So You Wanna Open a Restaurant? (S1E8)

June 26, 2017 mgardiner

Mercy and Michael interview Terryl Gavre and Matt Gordon what happens after asking the question:  "So you wanna open a restaurant?"  For the answers tune in from one of the following … [Read more...]

ALL FORKED UP, Restaurant Business, Video All Forked Up, All Forked Up Podcast, Banker's Hill, Bankers Hill Bar + Restaurant, Cafe 222, Market Restaurant, matt Gordon, Mercy Barron, Michael Gardiner, Pam Dawber, restaurant business, Solace & the Moonlight Lounge, Terryl Gavre, This Wife for Hire, Urban Solace

CITYBEAT: New Year’s Eve Guide

December 27, 2016 mgardiner

The way 2016 played out, 2017 surely has to be better, right? Right. We won't judge readers if they just want to stay home, play Prince records and cry, but why not kick 2017 off in style? We've scoured the web for the best local events, and whether readers are in the mood for a … [Read more...]

Music, Other, Other, Publications, San Diego CityBeat Audrey Jacobs, Bankers Hill Bar + Restaurant, Culinary Hedonism, Kitchen 1540, New Year's Eve, New Year's Eve Guide, Patrick Ponsaty, Peter Calley, Ponsaty's Fine Dining + Lounge, San Diego CityBeat, Tyler Nollengerger

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