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MODERN KOSHER: Cookbook Cover Reveal

July 7, 2020 mgardiner

I am thrilled to finally reveal the cover of my cookbook, MODERN KOSHER: Global Flavors, New Traditions. The book is scheduled for release by Rizzoli New York on September 8, 2020. It may seem that working on this with all that’s been happening in the world would have been … [Read more...]

Americas, Argentina, Asia, Baja, BajaMed/New Cuisine of Baja, Comfort Food, Culinary History, Europe, Europe, France, History, Styles, Etc., Holiday Food, India, India, Israel, Italy, Kosher, Kosher Fusion, Mexico, Mexico, Middle East, Middle East, Modern Gastronomy, Morocco, News, North America, Poland, Publications, South American, Spain, Thailand, Travel, USA, USA

NEWS: Food Tank Summit, San Diego — November 14th, 2018

November 13, 2018 mgardiner

On November 14, 2018, at the Illumina Theater in La Jolla from 9:30AM-5:00PM, Food Tank, in partnership with the University of California's Division of Agriculture and Natural Resources, and the San Diego Bay Wine + Food Festival is excited to announce the inaugural San Diego … [Read more...]

History, Styles, Etc., News, Slow Food Berry Good Food Foundation, Candice Woo, Dani Nierenberg, David Bronner, Dickinson Farms, Dr. Bronner's, Eater San Diego, Edible San Diego, Evelyn Rangel-Medina, Food Tank, Food Tank Summit, Gabe Youtsey, Hannah Gbeh, Heather Lake, Jeff "Trip" Tripician, Jennifer Burney, Jenny Ramierez, Jessika Greendeer, Karen Archipley, Keith Maddox, Lorena Gonzalez Fletcher, Mari Payton, Maria Hesse, Michael Hamm, Michelle Lerach, Michelle Parente, Nate Looney, Neil Negata, Nina Ranch, Rachel Surls, Ryland Engelhart\Alina Zolotareva, San Diego Food Tank Summit, Sarah Mesnick, Vince Hall

NEWS: Michael Gardiner wins an Excellence in Journalism Award for “The World Fare” Reviews

October 4, 2018 mgardiner

Yesterday, I received official news that I've won a 2018 Excellence in Journalism award from the San Diego Press Club for my "The World Fare" reviews in San Diego CityBeat. I won't find out whether I won gold, silver or bronze until the 45th Annual Excellence in Journalism Awards … [Read more...]

News, Publications, San Diego CityBeat, The World Fare 45th Annual Excellence in Journalism Awards, CityBeat, Excellence in Journalism, Michael Gardiner, San Diego CityBeat, San Diego Press Club, The World Fare, World Fare

WORLD FARE: The return of a king of seafood

August 21, 2018 mgardiner

They look like dinosaur toes but taste like the sweetest clams you’ve ever had with just a hint of lobster tossed into the mix. At worldwide prices around $80 per pound they can be the most expensive form of seafood in the world. They’re percebes, aka gooseneck barnacles. And, … [Read more...]

Americas, Baja, Europe, Mexico, News, North America, Spain Alex Chang, Baja, Baja California, barnacles, Costa da Morte, Davin Waite, Flor Franco, Franco on Fifth, Galicia, goose barnacles, gooseneck barnacles, Hazel Hernandez-Supple, Javier Plascencia, Misión 19, Pacific King, percebes, San Diego CityBeat, Spain, World Fare, Wrench & Rodent Seabasstropub

NEWS: Bitter Brothers Hosts Family Dinner All-Star BBQ Bash (Sunday, July 29)

July 26, 2018 mgardiner

This coming Sunday, July 29, Bitter Brothers Brewing Co. is hosting it’s quarterly chef Family Dinner series featuring five All-Star BBQ greats, utilizing local proteins. The headline humans -- as opposed to foodstuffs -- are special guest chefs, Corbin O’Reilly, Andy Harris, … [Read more...]

BBQ, Comfort Food, History, Styles, Etc., Mercy Baron, News, Regional American Cuisine, Slow Food, USA Andy Harris, Barbecue, Barbeque, Baron's BBQ Beat, BBQ, Bill Warnke, Bitter Brothers, Bloom Family Farms, Brad Cooper, Carnitas Snack Shack, Coaster, Coop's West Texas BBQ, Corbin O’Reilly, Corbin's Q, Family Dinner BBQ Bash, Grand Ole BBQ, Hanis Cavin, Iron Pig Alehouse, Jeff Bloom, Marie Daniels, Mercy Baron, Monica Andresen, Nathan Rakov, Rick Daniels, Tim Eylens, Tzaddik Farms

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