Mercy and Michael interview D.J. Tangalin of Bivouac Ciderworks and Anthony Sinsay of Jsix about the rich history of Filipino cuisine, the consensus “America’s Next Big Food Trend.” Check out our 14th episode at:
iTunes: https://itunes.apple.com/us/podcast/all-forked-up/id1221543146?mt=2
SoundCloud: https://soundcloud.com/user-46485143/episode-14-the-impending-pinoying-of-ethnic-cuisine-in-america
FeedBurner: http://feeds.feedburner.com/allForkedUp
