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WORLD FARE: A slice of Neapolitan heaven at Buona Forchetta

October 5, 2016 mgardiner

regina-margherita-pizza

When TripAdvisor named San Diego the country’s best pizza city, many scoffed at the notion a place with no signature pizza style of its own (and one best known for fish tacos) could come out on top. What they missed is the fact we have great examples of just about every kind of pizza: New York, Chicago and more. Perhaps the Neapolitan-style pizza at Buona Forchetta (3001 Beech St.) in South Park is the best proof of that.

Read more at http://sdcitybeat.com/article-17854-A-slice-of-Neapolitan-heaven-at-Buona-Forchetta.html

sergio-pizzapizza-margherita gnocchi-amatriciana

 

Articles, Comfort Food, Culinary History, Europe, History, Styles, Etc., Italy, Publications, San Diego CityBeat, The World Fare arugula and parmigiano, Buona Forchetta, CityBeat, Gnocchi Amatriciana, Margherita, mozzarella di bufala, Neapolitan pizza, Pizza, prosciutto di parma, ravioli carbonara, San Diego CityBeat, TripAdvisor, World Fare

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