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    • About Michael A. Gardiner

THE ART OF SPOONING: The Long Legacy of Cafe Japengo (Episodes 34 and 35)

September 27, 2018 mgardiner

In Episodes 34 and 35 of The Art of Spooning podcast, Michael and Sheen discuss the legacy of the late, great Cafe Japengo with two of its many prominent alumni: Chefs Davin Waite and Anthony Pascale. Audio for Part 1 is available  at the following … [Read more...]

ALL FORKED UP, Asia, Fusion, History, Styles, Etc., Japan, Podcast, THE ART OF SPOONING, USA, Video Amiko Gubbins, Anthony Pascale, Art of Spooning, Art of Spooning Podcast, Cafe Japengo, Davin Waite, James Montejano, Michael Gardiner, Sheen Fischer, Specialty Produce, Specialty Produce Network

ART OF SPOONING: El Sabor de “Sabor de Baja” (Episode 31 and video for Episodes 30 and 31)

August 15, 2018 mgardiner

In Episodes 30 and 31 of The Art of Spooning Podcast -- El Sabor de "Sabor de Baja" -- Michael and Sheen talk with Chef Bo Bendana Sein, founder of the Sabor de Baja Festival in Rosarito Beach and Mad Hungry Woman blogger (and serial Sabor de Baja judge), Anita Lau. The audio … [Read more...]

Americas, Baja, Baja, Media, Mexico, North America, Podcast, THE ART OF SPOONING, THE ART OF SPOONING, Video Anita Lau, Art of Spooning, Art of Spooning Podcast, Bo Bendana, Bo Bendana Sein, Diary of a Mad Hungry Woman, Mad Hungry Woman, Mi Casa Supper Club, Podcast, Sabor de Baja, Specialty Produce, Specialty Produce Network, The Art of Spooning

THE ART OF SPOONING: El Sabor de “Sabor de Baja” (Episode 30)

August 8, 2018 mgardiner

The audio for Episode 30 - El Sabor de "Sabor de Baja" -- Part 1 of our interview with Bo Bendana Sein and Anita Lau is now available at the following … [Read more...]

Americas, Baja, BajaMed/New Cuisine of Baja, Media, Mexico, North America, Other, THE ART OF SPOONING, THE ART OF SPOONING Anita Lau, Art of Spooning, Art of Spooning Podcast, Bo Bendana, Bo Bendana Sein, Diary of a Mad Hungry Woman, Mad Hungry Woman, Mi Casa Supper Club, Podcast, Sabor de Baja, Specialty Produce, Specialty Produce Network, The Art of Spooning

THE ART OF SPOONING: Episode 17, Part II (and VIDEO) of “The Men of Meat”

April 13, 2018 mgardiner

Here is the second part of “The Men of Meat,” Michael and Sheen's discussion with San Diego’s reigning kings of pork and beef – Hanis Cavin and Daniel Barron. The Podcast audio is now available at the following … [Read more...]

Comfort Food, Culinary History, Fine Dining, History, Styles, Etc., Media, Podcast, Slow Food, THE ART OF SPOONING, THE ART OF SPOONING, Video Art of Spooning, Daniel Barron, Hanis Cavin, it's what's for dinner, meet, Michael Gardiner, Pork, Specialty Produce, Specialty Produce Network, The Art of Spooning, the other white meat

THE ART OF SPOONING: Poke and Ceviche: Dishes or Concepts? (Part 2, Episode 15 and Video)

April 2, 2018 mgardiner

Here is the second part of Michael and Sheen's discussion with Nino "Neens" Camilo and Juan Carlos Récamier about poke and ceviche and their role in today’s food scene. The Podcast audio is now available at the following … [Read more...]

Baja, Comfort Food, Culinary History, Fusion, History, Styles, Etc., Media, Mexico, North America, Peru, Podcast, Regional American Cuisine, South American, THE ART OF SPOONING, THE ART OF SPOONING, USA Art of Spooning, Baja, Baja Cuisine, ceviche, Ceviche House, Ecudador, Ensenada, Hawaii, Hawaiian cuisine, Juan Carlos Récamier, Mexican Cuisine, Mexico, Michael Gardiner, Nino "Neens" Camilo, Peru, Peurvian cuisine, poke, rosarito, Sheen Fischer, Specialty Produce, Specialty Produce Network, The Art of Spooning, Tijuana, Vegan Danielle

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