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WORLD FARE: Best Sandwich on the Planet, Part 7: Nosh Delicatessen

August 5, 2015 MAG 2 Comments

San Diego's ethnic dining options have grown exponentially. We attract brand name chefs from across the country and across borders, and field more Top Chef alumni (including a winner) than any but the top food cities in the country.  But there's one way in which our current scene … [Read more...]

Americas, North America, Other, Publications, Regional American Cuisine, Restaurant Reviews, Reviews, San Diego, San Diego CityBeat, The World Fare, USA deli, deli san diego, downtown, downtown san diego, jewish deli, jewish deli san diego, lunch, lunch spots, lunch spots san diego, new york deli, whitefish sandwich

WORLD FARE: It’s tough to have a take on Punjabi Tandoor

July 22, 2015 MAG Leave a Comment

Sports commentator Jim Rome has the catchphrase "Have a take and don't suck."  But when it comes to Punjabi Tandoor (9235 Activity Road, Suite 111) in Miramar, it's strangely difficult to form a definitive take. It is no accident that for more than two years of writing … [Read more...]

Asia, Other, Publications, Restaurant Reviews, Reviews, San Diego, San Diego CityBeat, The World Fare, Vietnam Indian food, lunch spots san diego, Miramar, Punjabi Tandoor, rogan josh, San Diego indian food

WORLD FARE: Building a better sandwich at Burnside

July 15, 2015 MAG Leave a Comment

Once upon a time, the height of sandwich creativity was Dagwood Bumstead’s creations in theBlondie cartoons: multi-layered architectural miracles constructed of cold cuts, cheeses, veggies and sliced bread. Bigger, better with a “new-and-improved” postwar mentality, it was a … [Read more...]

Americas, North America, Other, Publications, Regional American Cuisine, Restaurant Reviews, Reviews, San Diego, San Diego CityBeat, The World Fare, USA Adams Avenue, Burnside, lunch spots san diego, san diego sandwich shop, sandwich

WORLD FARE: A Dapper Dipper in Mission Hills

May 20, 2015 MAG Leave a Comment

The "French Dip" is Southern California's entry in the Best Sandwich on the Planet derby. Never mind that the original was neither French, nor dipped by the diner (it was doused back in the kitchen), this hot sandwich of thinly sliced roast beef on a baguette served au jus (with … [Read more...]

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