In Episodes 34 and 35 of The Art of Spooning podcast, Michael and Sheen discuss the legacy of the late, great Cafe Japengo with two of its many prominent alumni: Chefs Davin Waite and Anthony Pascale. Audio for Part 1 is available at the following … [Read more...]
THE ART OF SPOONING: Zorro Blanco y Zorro Negro do the Valle Food & Wine Fest, Part 1 now available
In Episode 32 - Zorro Blanco y Zorro Negro do the Valle Food & Wine Fest, Part 1 -- Michael and Sheen talk with Fernando Gaxiola and Andrew Spurgin about the Valle Food & Wine Fest and more. It's now available at the following … [Read more...]
ART OF SPOONING: El Sabor de “Sabor de Baja” (Episode 31 and video for Episodes 30 and 31)
In Episodes 30 and 31 of The Art of Spooning Podcast -- El Sabor de "Sabor de Baja" -- Michael and Sheen talk with Chef Bo Bendana Sein, founder of the Sabor de Baja Festival in Rosarito Beach and Mad Hungry Woman blogger (and serial Sabor de Baja judge), Anita Lau. The audio … [Read more...]
THE ART OF SPOONING: Seven Days in the Valle de Guadalupe…all in Two Half Hours (Ep. 20-21 and Video)
In Episodes 20 and 21 of The Art of Spooning podcast -- Seven Days in the Valle de Guadalupe…all in Two Half Hours -- Michael and Sheen discuss the Valle de Guadalupe, Baja California and the new cuisine of Baja with W. Scott Koenig and Drew M. Deckman * * * The audio for … [Read more...]
THE ART OF SPOONING: Episode 19 (What’s The Difference Between The Taj Mahal And Teotihuacan?)
In Episode 19 of THE ART OF SPOONING Podcast -- What's The Difference Between The Taj Mahal And Teotihuacan? -- Michael and Sheen discuss the parallels between Mexican and Indian cuisines with Isabel Cruz of Isabel’s Cantina in Pacific Beach and Saransh Oberoi of Masala Street in … [Read more...]
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