In Episodes 30 and 31 of The Art of Spooning Podcast -- El Sabor de "Sabor de Baja" -- Michael and Sheen talk with Chef Bo Bendana Sein, founder of the Sabor de Baja Festival in Rosarito Beach and Mad Hungry Woman blogger (and serial Sabor de Baja judge), Anita Lau. The audio … [Read more...]
WORLD FARE: Gloriously inauthentic Thai at 55 Thai
Every foodie in town, it seems, is on an endless chase for the next “authentic” hole-in-the-wall ethnic spot. Once word gets out on the “Eating and Drinking in San Diego” Facebook group that someone has opened a place with mom at the stove, the foodies are all over it. Sometimes … [Read more...]
CITY BEAT FOOD ISSUE: Sushi Stop (All Sushi, All the Time)
You’ve heard of the pescatarian diet (covered elsewhere in this issue), as well as the raw food diet (vegan, with no foodstuffs raised over 118 degrees Fahrenheit). Me? I thought a cross between those was a far better approach. The best of both worlds: I call it the All-Sushi … [Read more...]
THE ART OF SPOONING: El Sabor de “Sabor de Baja” (Episode 30)
The audio for Episode 30 - El Sabor de "Sabor de Baja" -- Part 1 of our interview with Bo Bendana Sein and Anita Lau is now available at the following … [Read more...]
WORLD FARE: Banh Mi Hoi An makes my “Best Sandwich on the Planet” better
It’s a formula employed by ambitious chefs and street food vendors alike: Start with the best ingredients available and don’t screw them up. Four years ago, I bestowed on “the bánh mì [sandwich], my first nomination for the coveted title of ‘CityBeat World Fare Best Sandwich on … [Read more...]
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