It’s a running joke told when someone suggests going out for take-out tacos: “Roberto’s, Rigoberto’s, Adalbertos? Which ‘bertos?” And it’s not all in the name: they all seem to have the same menu. Corazon de Torta (2490 Commercial Street, Sherman Heights), on the other hand, does … [Read more...]
WORLD FARE: The Six-Day War of Cultural Appropriation
On May 16, 2017 the Willamette Week, an alternative weekly from Portland, published a profile of Kooks, a breakfast burrito pop-up operating out of one of Portland’s innumerable food carts. In the article, Kooks co-owner Liz Connelly describes how she and fellow owner Kali Wilgus … [Read more...]
TRAVEL: Top Dishes From a Long Weekend in Portland
Portland is many things. It is beautiful in summer and it is rainy when not. It is one of America’s – if not the world’s – microbrew capitals. It has made an art form of political correctness in all its glory and much of that which is not glorious. It is … [Read more...]
WORLD FARE: Eating Nemo at Tacos Nemo
It’s well settled fish tacos neither originated in San Diego nor emerged from Ralph Rubio’s head like Athena from Zeus’. Nor is it likely they originated in San Felipe where Rubio found them on a 1974 Spring Break trip. The truth of their origin is somewhat South of San Diego and … [Read more...]
NEWS: SDF&T’s Michael Gardiner to do Ceviche Wednesday
For a year and a half Chef Flor Franco has been hosting Ceviche's Wednesdays. For the first year they were held at the late-lamented Sirena Cocina in Little Italy. For the first part of this second season they were held at Isabel's Cantina in Pacific Beach. As of next week … [Read more...]
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