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ALL FORKED UP PODCAST (S1E13): Farm-to-Fork Restaurant Week

September 12, 2017 mgardiner

Mercy and Michael interview Jeff Rossman of Terra, Bunz and the California Restaurant Association and Trish Watlington of The Red Door and San Diego Farm-to-Fork Week all about Restaurant Week and the Farm-to-Fork Week. The audio is now available at the following links:

iTunes: https://itunes.apple.com/us/podcast/all-forked-up/id1221543146?mt=2

SoundCloud: https://soundcloud.com/user-46485143/episode-13-farm-to-fork-restaurant-week

FeedBurner: http://feeds.feedburner.com/allForkedUp

The video is available at the following link:

YouTube:  https://youtu.be/AY4wM4GovLU

ALL FORKED UP, Podcast, San Diego, Slow Food, Video All Forked Up, All Forked Up Podcast, Bunz, California Restaurant Association, Farm-to-Fork Week, Jeff Rossman, Mercy Baron, Michael Gardiner, Restaurant Week, San Diego Farm-to-Fork Week, Specialty Produce, Terra, The Red Door, Trish Watlington

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